
7 Mango can improve digestive healthĭietary fiber is essential for your digestive health because it helps maintain bowel health, lowers cholesterol levels, controls blood sugar levels, and reduces your risk of cardiovascular disease. Mangiferin helps to reduce cholesterol levels in the body, making mangos a great choice to help protect your cardiovascular health. 6 High blood pressure can put you at risk for heart failure, heart attacks, or strokes.Īdditionally, the mangiferin found in mango is believed to reduce heart inflammation. Mangos are a great source of magnesium and potassium, both of which support the cardiovascular system by lowering your blood pressure and regulating your pulse. 4 Mangiferin has been proven to have many neuroprotective benefits as well as reduce the effects of cancerous cells. Mangos are also the main source of an antioxidant known as mangiferin, which has been proven to have antioxidant and anti-inflammatory properties. Mangos contain many different kinds of polyphenols located in the flesh and peel, which are plant compounds that act as antioxidants.

#Mango health benefits free#
Antioxidants work to protect against free radicals by donating an electron to the free radicals, which can reduce the severity of the cell damage. Damage from free radicals may also cause premature aging and chronic diseases, such as cardiovascular disease, cataracts, diabetes, and central nervous system disorders.

The antioxidants found in mangos are significant because they protect your body against free radicals, which are reactive compounds that can damage your cells. This makes it a great fruit to add into your diet if you want to reduce your sugar or carbohydrate intake while still enjoying a sweet taste. Here are some of the nutrients that just one cup of fresh mango can provide you:Īlong with the vitamins and minerals that mango contains, this fruit is also low-calorie, low-fat, and low-carb. Mango has many different essential nutrients your body needs to function. Here are some of the best health benefits you can get from eating mango, as well as different ways you can enjoy this fruit. Mangos have many vitamins and nutrients that yield incredible health benefits that can keep your body and immune system strong.

Mangos are often added to smoothies, desserts, snacks, and salads to help sweeten the flavor of a dish or recipe. Their flavor is usually described as a sweet, floral, and evergreen taste. Mangos come in different shapes, sizes, and colors. 1 Mangos are classified as drupe s, which are fruits that have a single pit covered by an outer, edible flesh. Mango is a popular tropical fruit native to India and Southeast Asia.
